About Us

Monkey business winners! See us in the Yorkshire Post
http://www.yorkshirepost.co.uk/cookery/Monkey-business-as-friends-hunt.6018978.jp

The tranquil setting of this former farm house and corn mill on The Yorkshire Wolds is perfect for anyone wanting to walk, cycle, bird watch or drive in the undiscovered and peaceful East Yorkshire Wolds.

The hotel has a total of nine en-suite bedrooms that have recently been refurbished.

The fully licensed Old Mill Restaurant has also been recently refurbished and seats up to 80 people. It caters for bar meals, Sunday lunches, and à la carte meals. The selection of the food served is locally sourced within the Wolds and East Riding of Yorkshire area.

Use the Old Mill as a base to visit Beverley for shopping, York for the Minster and Yorvik museum, the beaches at Scarborough and Filey, and the North Yorkshire Moors (Heartbeat country).

Not to be missed is a day out at the races at Beverley and York, and the beautiful country houses of East Yorkshire, Burton Agnes, Burton Constable and Wassand Hall. Scampston Hall in nearby North Yorkshire recently appeared on Channel 4.

What's On The Menu

We change our menus on a regular basis to ensure we use seasonal produce. The following menus give an indication of the type of food we serve, but up-to-date menus can be found on our website.

À La Carte Menu
Our à la carte menu is available Monday to Saturday from 12 noon until 2:30 pm, and 6 pm to 9:30pm, and on Sunday 12 noon until 7pm.
	Starters
	- Home-made pâté served with Cumberland sauce and a stack of melba toast	£5.75
	- Baked field mushrooms filled with Mediterranean vegetables and topped with Lowna dairy goats cheese.	£6.25
	- Fig, feta and watermelon salad with a drizzle of balsamic dressing	£6.25
	- Pan seared king scallops served on a bed of mushroom risotto, finished with a little basil pesto and crispy pancetta	£7.50
	- And more...
	Mains
	- Mediterranean vegetable tagliatelli	£9.50
	- Slow cooked “Woodland pig's” belly pork, hoi sin, ginger and orange marinade served on winter vegetables	£14.25
	- “Burdass lamb” mini rump roast served with a miniature Yorkshire, roasts and a rich rosemary gravy (served pink)	£16.95
	- Givendale prime sirloin served with hand cut chunky chips, beer battered onion rings, tomatoes and mushrooms.	£19.95
	- And more...
	Desserts
	- Dooleys’ cheesecake made with Dooleys' liqueur and fresh bananas, served with a swirl of caramel sauce	£5.95
	- Raspberry Cranachan made with oatmeal, raspberries, double cream and whiskey	£5.95
	- Baked lemon tart served with ‘Cream of the Wold’ vanilla ice cream	£5.95
	- Cheeseboard	£7.00
	- And more...

Bar Meals
Our bar meals are served throughout the week and include a variety of sandwiches.
	Starters
	- Yorkshire pudding with onion gravy	£3.95
	- Mushroom and roasted pepper rarebit	£3.95
	- Fishcakes of the day	£3.95
	- And more
	Mains
	- Whitby breaded scampi tails served with chips or jacket potato, vegetables or garden peas	£7.95
	- Baked field mushroom, ratatouille and goats cheese bake served with chips or jacket potato, vegetables or garden peas	£7.95
	- Steak and ale pie served with chips or jacket potato, vegetables or garden peas	£7.95
	- And more...
	Desserts
	- Baked chocolate cheesecake	£3.95
	- Treacle sponge and custard	£3.95
	- Trio of 'Cream of the Wold' ice cream	£3.95
	- And more...
	Children Meals
	We serve nutritious and tasty children's meals on Fridays and Saturdays, 4pm to 6 pm. Main courses cost only £1.95, desserts cost only £1.25, and its just 50p for drinks (terms and conditions apply).

Enquiries

Please feel free to contact us directly, or by filling out this form and we will contact you.

Room Tariff

	Bed and breakfast £45 per person per night Monday to Thursday
	Dinner, bed and breakfast £69 per night per person

What We Cater For

	Weddings
	Private parties
	Office parties
	Business meetings
	Conferences
	Pets welcomed

Special Events

	Steak nights every Tuesday evening 2 x 10oz Givendale prime sirloin steak for only £28.00
	Thursday evenings A bottle of either red or white wine for every table booked.
	New Season
	Saturday 4th September Dark moon live music
	Friday 29th October Dark Moon live music
	Friday 31st December Dark Moon live music

Special Events

Dark moon performing at The Old Mill Hotel & restaurant